easy healthy recipes

Beef Stroganoff

Beef Stroganoff

Main Ingredients:

Diced Beef: 1 lb
Onion: 1 medium
Butter: 1 tbsp
Oil: 1 tbsp
Mushrooms: 1/2 lb
Parsley: 1 tbsp, chopped
Potato Sticks: 2 tbsp

Sauce Ingredients:

Butter: 2 tbsp
Sour Cream: 3 tbsp
White Flour: 2 tbsp
Milk: 3/4 cup


1. Saute sliced mushrooms with some salt and butter until golden.

2. Meanwhile in a separate pan, saute onion.

3. Add diced beef to onion pan and fry for 2 min.

4. Add some water, salt and pepper into the pan and let the beef completely cook on medium-high heat (about 45 min).

5. To make the sauce, melt butter in a saucepan, blend in flour until smooth. Add milk, salt and pepper then heat to boil. After boiling for 1 minute, remove from the heat and stir in sour cream.

6. Blend in mushrooms, beef and the sauce.

7. Serve it with some potato sticks and chopped parsley.

Published on November 28, 2007
Herbs & Spices in this Recipe:


Related Recipes:

Chicken Stroganoff Recipe
Chicken Stroganoff

Prep Time
15 min
Cook Time
45 min
Ready in
1 hour
24 Ratings
Average rating: 3.83

Nutrition Facts
% Daily Value

Fat  37.5 g
58 %

Fiber  2.3 g
9 %

Vitamin A
Vitamin C
12 %
12 %
11 %
43 %

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